Emeril's Taste of Summer Dinner Menu
EMERIL'S TASTE of SUMMER
Available July 1 - August 31, 2015
Savor the taste of summer with Emeril's special 4-course dinner menu, celebrating our summer favorites!
4 COURSES for $45 (excludes tax & gratuity)
Optional Sommelier-Selected Wine Pairing Available
Sample Menu created by Chef de Cuisine David Slater:
Charred Tomato - Watermelon Gazpacho
Crisp Ricotto - Blue Crab Squash Blossom
Smoked Chicken, Arugula, Toasted Hazelnuts, Olives, Harissa
Gulf Fish Crudo
Peach & Beet Panzanella
Two Run Farms Lamb Neck Roti
Pickled Cucumber Rice
Flank Steak " Sandwich"
House Flatbread, Heirloom Tomatoes, Shishito Peppers, Fried Onions, Chermoula
Summer Succotash, Roe Butter, Fennel Salad
Sour Cream Crème Brulee
St. Germain Blackberries, Honeydew
Watermelon Baked Alaska
Watermelon Sorbet, Angel Food Cake, Lime
Taste of Summer menu subject to change. Menu not available for private parties. Price does not include tax and gratuity. Available for dinner only.
Join us for a Taste of Summer, make your reservation today 504-528-9393 or go online above!