Lunch

• Starters

  • New Orleans Barbecue Shrimp

    Florida white shrimp, petite rosemary biscuit

    10.5

  • Creole Marinated Fried Calamari

    New Orleans olive salad, smoked tomato sauce, Parmigiano-Reggiano cheese

    9

  • Duck Confit Tacos

    chipotle slaw, tomatillo salsa, key lime sour cream, gruyère, cilantro

    12.5

  • Emeril's Sausage Plate

    housemade andouille sausage, caramelized onions, whole grain mustard, brown butter crostini, Emeril's worcestershire sauce

    12.5

  • Soup of the Day7
  • Rotisserie Chicken + Andouille Gumbo8

• Salads

  • Emeril's Salad

    farm grown lettuces, sundried tomatoes, brioche croutons, pepperjack cheese, extra virgin olive oil, balsamic vinegar

    9

  • Pesto Marinated Homemade Mozzarella Salad

    local tomatoes, baked croutons, farm grown lettuce, torn basil, aged balsamic, drizzle of lemon oil

    10

  • Wedge Salad

    feta cheese, red onions, grape tomatoes, English cucumbers, garlic vinaigrette

    12

  • Warm Spinach Salad

    fried egg, mushroom crouton, Tupelo honey dressing, crispy bacon

    12

• Burgers & Sandwiches

  • Creekstone Natural Angus Cheeseburger

    bibb lettuce, local tomatoes, red onions, dill pickle, french fries. Add to your burger ($1 Each): caramelized onions, fried egg, crispy bacon

    16

  • Turkey Burger

    bibb lettuce, local tomatoes, red onions, dill pickle, french fries. Add to your burger ($1 Each): caramelized onions, fried egg, crispy bacon

    14

  • Vegetarian Sandwich

    Skillet seared local tomatoes, sliced zucchini, balsamic roasted onions, pesto sauce, alfalfa sprouts. Add to your burger ($1 Each): caramelized onions, fried egg, crispy bacon

    13

  • Chipotle Barbecued Pulled Pork Sandwich

    mustard slaw, sweet potato fries

    14

  • Fried Chicken 'BLT'

    bacon, lettuce, tomatoes, buttermilk-cayenne dressing, demi side salad tossed with balsamic vinegar + lemon oil

    14

• Wood-Oven Pizzas

  • Margherita

    local tomatoes, homemade mozzarella, fresh basil, lemon oil, balsamic syrup

    11

  • White Truffle

    confit cremini mushrooms, gruyère cheese, truffle emulsion

    12

• Entrées

  • Andouille Crusted Redfish

    pattipan squash, shoestring potatoes, Creole meunière sauce

    22

  • Grilled Sirloin Strip

    rubbed with herb butter, whipped potatoes, Emeril's Worcestershire sauce, chervil

    26

  • Crispy Puff Pastry

    filled with boursin cheese, sautéed gulf shrimp, mushrooms, herbs, tomatoes, shallots, truffle coulis, grilled asparagus

    18

  • Gin + Molasses Brined Pork Loin

    sweet potato mash, fresh thyme-roasted Granny Smith apples, horseradish jus

    18

  • Mojo Salmon

    stewed black beans, smashed avocado, yucca chips, cilantro sour cream

    18

  • Tanglewood farms Rotisserie Chicken

    chicken + sausage jambalaya, grilled green onions, roasted garlic jus

    17

• Big Easy 'Lunch Crunch'

  Three Course Menu For $22

  To Start - choice of one

  • Wood Oven Roasted Mussels

    chorizo, sweet corn, herbs, shrimp broth

  • Demi Emeril's Salad

    farm grown lettuces, sundried tomatoes, brioche croutons, extra virgin olive oil, balsamic vinegar, pepperjack cheese

  • Rotisserie Chicken + Andouille Gumbo

  Entrées - choice of one

  • Wood Oven Roasted Trout

    sea salt, black pepper, artichokes, black olives, arugula, olive oil

  • Fried Chicken + Waffles

    mustard slaw, Tupelo honey

  • Braised Beef Short Rib

    cheddar grits, herbs, carrots

  Desserts - choice of one

  • German Chocolate Cake

    almond + coconut filling, caramel sauce

  • Homemade Sorbet
  • Open Faced Rhubarb + Strawberry Turnover

    vanilla bean ice cream, toasted meringue

20% Gratuity for parties of 6 or more. Some items are served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.